My mother-in-law was known for her fudge pie recipe. This lovely, fudgy, easy pie to make, was one of the first recipes she ...

Before you replace Dutch cocoa powder with natural cocoa powder in a recipe, find out the key differences and other ...

Climate change is stressing rainforests where the highly sensitive cocoa bean grows, but chocolate lovers need not despair, say companies that are researching other ways to grow cocoa or develop cocoa ...

natural cocoa powder can be used to impart an intense chocolate flavor, like in this Double Chocolate Pudding. The cocoa beans used to make Dutch-process cocoa powder are washed in an alkaline ...

Fermentation of cocoa There are several ways in which farmers can involve in the process of cocoa fermentation. After the cocoa pulp and beans are removed from the husk, smallholders naturally ...

The arrests came after an investigation that opened in 2022 and saw Dutch Police identify servers related to the souks in the Netherlands. The Politie – Dutch for Police – allege the sites dealt in ...

ABIDJAN, Oct 9 (Reuters) - Damage inflicted by heavy rains on roads in Ivory Coast's west, southwest and coastal regions is hampering the harvest, drying and transportation of cocoa beans to ports ...

Tracing cocoa beans from the farm to the port of shipment is now a reality in Ghana with the introduction of the Ghana Cocoa Traceability System (GCTS). The Ghana Cocoa Board (COCOBOD) initiated ...

However, you can substitute another sweetener, like coconut sugar ... A natural cocoa powder will contrast the sweetness more, while a Dutch-processed cocoa powder will enhance the sweetness and ...