Or if a recipe is unleavened, natural cocoa powder can be used to impart an intense chocolate flavor, like in this Double Chocolate Pudding. The cocoa beans used to make Dutch-process cocoa powder ...

If you're a chocolate lover who also enjoys baking, it's important to know the differences between natural and ...

Before you replace Dutch cocoa powder with natural cocoa powder in a recipe, find out the key differences and other ...

This post is not sponsored, but you will find affiliate links on this page. The price you pay as a consumer does not change, ...

Dutch processed cocoa has been treated to reduce the acidity ... so it acts as a turbo boost. So for this recipe, I’m using plain flour with baking powder and then a little bicarb for extra ...

Our recipe for copycat Oreos goes for the classic chocolate and vanilla filling, but the cookies are easily customizable to ...

is that a recipe is more likely to "still work pretty good’' when you use cocoa powder to replace Dutch cocoa, but the recipe is likely to fail if you use Dutch to replace regular. This should ...

Ensure that the cocoa has not been bulked up with flour or cheaper ingredients. The best variety, known as Caracas, is from Venezuela. Mix cocoa with hot milk or boiling water to make a drink ...

Cake lovers have likely heard of — and indulged in — red velvet cake, but its cousin, blue velvet cake, is gaining a ...