#2. Clean grill grates before starting. Lightly oil grates. Preheat the grill to medium heat. Once the grill is heated, add ...

Pork chops are a reliable choice for dinner, but it's easy to get bored if you're preparing them the same way every time.

Chops vary in size from smaller foreloin chops (or cutlets), through to the middle loin chops, both of which have the bone in. Chump chops are boneless and the biggest of the three. They all come ...

Josh Miller is a writer, editor, recipe developer, and food stylist who has been writing about Southern food and working in the publishing industry for the past 20 years. His work has appeared in ...

Cover with foil and bake for 45 minutes. Grill the chops: prepare a charcoal grill or preheat a gas grill to medium-high. Remove the chops from the marinade and pat dry with paper towels. Season ...

Season lamb chops with kosher salt and freshly ground pepper. Let rest, covered, in the refrigerator. Prepare a charcoal grill. Using a mortar and pestle, a small food processor or a blender ...