South Indian food is not only delicious, but also extremely healthy. It's rich in proteins, fibre, and healthy fats. It also ...

The exposure to and access to modern ingredients-along with the rise in popularity of millets and lentils-means people eating ...

Besan Chilla is a savory chickpea flour pancake that’s simple and healthy. Mix besan (chickpea flour) with water, spices, and ...

Ratatouille (France) This is a traditional French dish of sautéed and oven-baked vegetables like zucchini, eggplant, bell peppers, and tomatoes seasoned with aromatic herbs including thyme and ...

Chandrakantha, who works with the Ministry of Defence in Bengaluru, says there have been times when he donated three to four ...

Quinoa? In a dosa? Yes, it's possible! Here's how you can make this delicious, high-protein dosa for lunch and keep your ...

This easy Indian cabbage dish is wonderful on its own or as a side dish with a variety of dishes for a curry feast. Heat the oil in a wide, heavy-based pan. Once hot, add the cumin seeds and ...

Located in a former wool store, the heritage space has plenty of intimate nooks making it perfect for date night. With a significant part of the menu dedicated to vegetarian dishes, this Indian and ...

A political thriller about an Indian intelligence agent, inspired by the Sri Lankan Civil War, highlighting the dark reality ...

What sets HyLo in Kala Ghoda apart is its focus on uncomplicated, comfort-driven food that prioritises flavour. Chef Swati ...