This is a super easy vegan chickpea curry recipe, that molds together a great depth of spice and flavour. Ingredients: 30 mL ...

In the list of comforting dishes, we gladly ask for a chickpea curry! Served with rice, this fragrant recipe will warm your ...

This vegan lentil and chickpea curry is packed with flavour and very satisfying. It’s also super-simple to make, using mostly store cupboard ingredients. Each serving provides 542 kcal ...

Why become a vegan? Well, for a start ... Add the garlic. Add the curry powder and cook for 2 minutes. Add the tomatoes, drained chickpeas and stock and bring to the boil. Add the kumara to ...

This creamy vegan lentil curry is packed with protein and ready in just 30 minutes, meaning it's a great weeknight meal ...

When you want a healthy, cheap dinner, this easy vegan curry recipe is the one. Batch cook this one because it freezes really well. Each serving provides 474 kcal, 16g protein, 81g carbohydrates ...

This quick and easy curry is a pantry staple star – make it with lentils, chickpeas or beans, and potato, pumpkin, or kumara, peas or green beans. 1. Heat a good drizzle of oil in a large fry ...

Dry them thoroughly in a clean dish towel. Toast the curry powder in a dry, unoiled skillet over a medium-low flame, stirring constantly until it darkens slightly and smells fragrant; do not let ...

One of these is Jamie Oliver's sweet potato and chickpea curry, featuring not one but five portions of vegetables or pulses. This recipe combines fresh veggies, wholesome legumes, alongside trusty ...