This pizza dough recipe is simple and totally foolproof, as is Robin Miller's no-cook pizza sauce. Add your toppings and make ...

According to the guidelines of the governing body of Italian pizzas, Verace Pizza Napoletana (I'm not kidding), there should be no olive oil in the crust. But without the benefit of a long ...

If you're a fan of homemade pizza, you're going to love this recipe. It's a super simple classic take on the authentic ...

Yes, “yum-tastic”, I went there. My favorite easy Pizza Dough Recipe, so easy you will never buy another crust again! Rise time is about 30 minutes. To proof the yeast, combine the water, yeast and ...

To make the dough, mix the flour, yeast and salt together in a large bowl ... Transfer to a clean bowl, cover with a damp teatowel and leave to rise for about 1½ hours, until doubled in size.

Today, I’m super excited to share my sister’s incredible pizza dough recipe ... If using instant yeast, you can mix it directly with the dry ingredients. Use about 1 ½ teaspoons of instant yeast for ...

The Neapolitan pizza is characterized ... digestible sugars (food for the yeast) and the protease will start to convert the gluten from storage mode into shorter amino acids. If you use too much yeast ...