Use on lightly seasoned fish to let the sauce shine. Avoid oily fish like mackerel as they may overpower the sauce ... Marinades enhance the flavor of seafood while tenderizing it. Explore expert tips ...
Do you have fish sauce, tamarind paste or oyster sauce ... When using this mixture as a substitute for Worcestershire sauce, use half of what the recipe calls for. This combination is tarter, tangier ...
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Drizzle with the hoisin and soy sauce mixture, sprinkle with the herb crumb and serve with stir-fried green beans and freshly cooked rice. You can make this recipe with any fish – white fish ...