Tartar sauce is a must-have condiment for seafood lovers, and this easy homemade recipe delivers creamy, tangy flavor in ...

Originating in France, quenelles are ovoid-shaped fish dumplings served in sauce. Whether you're looking to perfect or take a ...

The following recipes, created for the Super Bowl by skilled New Orleans chefs, are designed for everyone – even non-chefs – and are sure to delight your guests.

A romantic meal for two that won't derail your diet is totally possible—these delicious fish, chicken, steak, and ...

In less than an hour, you can serve satisfying bowls of fish stew with potato, celery, a little sausage, and a flavorful broth for dunking crusty bread. The sausage is optional, but it lends a ...

It is thanks to brilliant Indian restaurant Dishoom that many Brits fell in love with black dal. Also known as dal makhani, ...

Tipsy Scoop in NYC and Chica Chida, a peanut butter agave spirit, revealed a boozy ice cream partnership ahead ... a second-degree burn from barbeque sauce was awarded $2.8 million by a jury.

For entrées, try the locally caught grouper, with a daily-changing preparation, or the house dry-aged Allen Brothers steaks, ...

The Munsinger Gardens and Clemens Gardens, located along the Mississippi River, are particularly lovely and offer a peaceful ...

Many find the notion of weeknight cooking daunting after a full day at work, yet with Mary Berry's straight-forward pasta recipe ... with Parmesan cheese, this creamy dish is a wholesome treat ...