South Korean bakery chain Tous les Jours recently opened its second Twin Cities location. The new café, known for its wide ...

A renowned chef – who has amassed a large and loyal fan base by serving up her artisanal tarts, croissants, macarons and ...

Classy residents can enjoy macarons and more from a new French pastry shop that opened in Bethlehem. The shop, Le Macaron, ...

A new bakery chain is expanding in the Baltimore region, with plans to open stores in downtown Towson and Columbia.

Karen Reyes opens Crisp Crust Bakery in Midland, offering a mix of Venezuelan and French baked goods, including croissants ...

Through her globe-trotting life, Kitt Villasis-Corbin has always held onto her first love: baking. But, after an Alzheimer's diagnosis at age 53, that's getting harder.

French pastries, sold at patisseries and alongside hot cups of coffee at countless cafes, make for a perfect breakfast, whether enjoyed on their own or alongside some fresh fruit and a soft-boiled ...

Samuel Manar, meanwhile, has been baking pastries and bread for years, selling at multiple farmers markets around town since ...

This is a country where on one corner, you find a boulangerie with mouth-watering pastries ... near the calories found in an American-style overstuffed deli sandwich, or a cheeseburger and French ...

Poilane is a French bakery ... hours using the bakery's' special 'high temperature, deep fermentation technique'. The bread is only available from the west London bakery, near Shepherd's Bush ...