We at the San Francisco Chronicle Food & Wine team were already working on our “San Francisco by Season” cookbook at the beginning of the year. All the while, our columnists Christian Reynoso and ...

South Africans need to be in the know if we want to create a prosperous future. News24 has kept the country informed for 25 years, and we're about to enter a new chapter of fearless journalism. Join ...

The rich dessert, which resembles a log, is traditionally made with a genoise sponge cake and chocolate buttercream ... which typically serves authentic French food with an elevated twist ...

Eric Lombard, 66, the head of Caisse des Depots, the investment arm of the French government, became finance minister, working with Amélie de Montchalin as budget minister. They will need to ...

There are three whole lemons used in Mary Berry's lemon cake, lemon drizzle icing and candied peel decorations so the flavour is incredibly intense and delicious. Equipment and preparation ...

Called the "réveillon de Noël", it involves eating traditional French dishes like oysters, foie gras, chestnut-stuffed turkey and a delicious log-shaped cake. Essentially, celebrating Christmas ...

From power eggs to waffle wonders, here's where to eat the most important meal of the day in and around Boston.

The following cake has two layers: The bottom cake is enriched with sour cream for a fluffy interior, and the second layer is a crumbly sweet layer of crispy streusel. This moist sour cream coffee ...