Yeast will metabolize any sugars present during the fermentation stage, producing carbon dioxide -- giving the ginger beer its carbonation -- as well as ethyl alcohol. The majority of brands ...

Cultivated for roughly 5,000 years, ginger has become an essential component of food and drinks across countless cultures. It ...

Others, including Fever-Tree (yes, they make both ginger ale and ginger beer), mix in essential oils extracted from fresh ginger. Some commercial brands swap in “natural flavors,” a byproduct the FDA ...

In the beer and wine section of Fareway, between the cases of Busch Light and White Claw, you can find a range of ...

To give you an idea, regular beer contains around five percent alcohol, but ginger beer brands Bundaberg and Gingerbug state ...

Old Jamaica is set to "retire" its Ginger Beer drink in the UKCredit: Oliver Dixon - The Sun A clip on the brand's website shows an actor pretending to be a shelf-stacker revealing "it's time for ...

Fill a highball or old-fashioned glass with ice. Pour in 4 ounces cold ginger beer and 1/4 ounce lime juice if desired.

This year's Coolest Thing Made in Wisconsin winner is planning a new Amazon storefront, limited-edition flavors and the ...

Documents filed with the regulator show the value of brands from Jacob’s Creek to Wolf Blass is shrinking as the industry ...

As Halloween approaches, it’s the perfect time to let the spooky vibes creep into every part of your celebration—including ...