Preheat the oven ... ham is cooked, remove it from the pan, and, using a sharp knife cut off the skin, leaving a layer of fat underneath. Place the gammon in a small roasting tin. Mix the glaze ...
4) Bake to Perfection: Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the internal temperature of the chicken reaches 165F (74C). 5) Make the Glaze: While the ...
With our recipe, you can enjoy this succulent pork dish at home with some easy-to-find ingredients ... Keep an eye on them and turn to crispen the entire outside, continuing to glaze until the meat is ...