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Avgolemono (Greek Lemon Chicken Soup)
Assembled from just a few ingredients, this vibrant lemon and egg soup might be better than grandma's chicken noodle.
Coconut milk: Shake the can of coconut milk before adding to the pot, and avoid boiling the soup once it’s been added for the ...
On this episode of "Dinner SOS," Chris and Hana help caller and first time mom Mara stock up on nourishing, freezer-friendly ...
A Greek soup called avgolemono gets its name from the egg-lemon mixture that is used to thicken the broth. Some versions are ...
To prevent the eggs from curdling, follow these tips: Temper the eggs first by slowly adding a small amount of the hot broth ...
Greek soup known for its egg-lemon mixture that thickens the broth. Some versions are simple, just broth with thickening and ...
When steeped in the mysterious world of voracious imagination, you might be hard-pressed to draw similarities between a ...
Savor the season with comforting soups. Explore hearty recipes and international favorites from the archives of Here & Now ...
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This Greek soup gets its name, avgolemono, from the egg-lemon mixture used to thicken the broth. Some versions are simply broth that’s thickened and seasoned, while others are more substantial and ...