Corn adds a sweet contrast to the savory ground beef, creamed soups, and rice. This is a dinner kids and adults will love. "This was one of the most popular lunches our school cooks made for us.
My husband, Ben, knows that when I have a lot going on with the kids (two under 10 is no joke), we’re likely going to have some sort of casserole for dinner. Good thing I have a lengthy list of some ...