Mix herb butter and rub half under the chicken skin, spreading evenly. Stuff the chicken cavity with onions, lemons, and garlic, then spread remaining butter on top. Tie the legs, surround with ...
Roast in the preheated oven for 25 minutes, or until the salmon flakes easily with a fork (internal temperature should reach 145°F) and the vegetables are tender. In a small bowl, mix together lemon ...
Herb Keinon is a senior contributing editor and analyst, writing extensively on diplomacy, politics and Israeli society. He has been at the paper for 35 years, 20 of those as its diplomatic ...