Let us know about the role of nutrients, especially some key elements, in helping you strengthen your bones and prevent ...

The WholeFoods Magazine team and 7,000 other attendees made it out to Mile High City to check out New Hope Network's first ever Newtopia Now health and wellness event for the consumer-packaged goods ...

Kelly Ann Shuman, 31, told Newsweek: "On the days I used whole milk in my coffee, I didn't feel jittery or anxious." ...

The new flavours aren’t available in the US yet, where a box of Huel Ready-to-Drink will set you back $58.00 per box (12 ...

As social media turns against oat milk, nutritionists give their verdict on whether it's worth sticking to oats or reverting ...

No road trip is complete without yummy road food, regardless of the destination—especially if some of your passengers are ...

Stores sell scores of different plant-based milks. But are these dairy alternatives — variously made from soy, almond, rice, peas or cashews — really better for the environment and our health?

Protein is an essential macronutrient, which means we need a large amount of it every day to build and maintain muscle as well as our overall health. Because protein is also filling and satisfying, ...

Affordability, longer shelf life and convenience are a few of the reasons many turn to frozen food. We ask the experts which ...

Pomegranates are nutritious fruits with many health benefits, including supporting exercise recovery, protecting heart health ...

The supplementation of fermented soybean has been shown to reduce symptoms of Gastroesophageal Reflux Disease (GERD), including heartburn, as well as lowering inflammatory markers, based on findings ...