Perfect for using up a glut of summer tomatoes, this smoky sauce can be seasoned with whatever herbs you have in the garden. I like to add a kick with a couple of chillies or a pinch of dried ...
Add the tempeh, tamari, tomato purée ... the meatballs to the sauce and garnish with the parsley. Serve immediately. You don't need to have a food processor for this recipe, but the tempeh ...