When the weather turns chilly, there’s nothing better than a steaming bowl of hearty soup. This White Bean and Chicken Ham ...

A ham bone is the key ingredient in flavorful recipes from greens and beans to countless soups. Here are four ways to use ...

This image released by Milk Street shows a recipe for paprika-pinto bean soup with collard greens. (Milk Street via AP) This image released by Milk Street shows a recipe for paprika-pinto bean ...

Copyright 2025 The Associated Press. All Rights Reserved. This image released by Milk Street shows a recipe for paprika-pinto bean soup with collard greens. (Milk ...

But meat can make an excellent accent ingredient in a ... Serve drizzled with additional oil. Paprika-Pinto Bean Soup with Collard Greens Start to finish: 50 minutes Servings: 6 to 8 In a large ...

but the ham should still be holding its shape and not falling off the bone. Step Remove the hocks from the cooking liquid and leave to cool a little. You can save the liquid to make soup later.

Get the Ham and Cheese Sliders recipe. This comforting soup comes together in just 35 minutes so it couldn't be easier for a ...

Nancy Rinehart of Side Hustle Soups shared recipes for three favorites that are in regular rotation at her soup business. All the soups freeze well.

To make the stock, place the hock, onion, bay leaves, thyme ... Using a hand-held stick blender, blend until smooth. Divide the soup between bowls and top with the reserved shredded ham and mint ...

But meat can make an excellent accent ingredient in a ... Serve drizzled with additional oil. Paprika-pinto bean soup with collard greens Start to finish: 50 minutes Servings: 6 to 8 Ingredients ...