I was taught how to make this homemade brown soda bread with buttermilk by the owner of a sweet little pub in southwest Ireland. This recipe is as authentic as it gets and it couldn’t be easier.

Compared to wholemeal bread, brown bread contains a higher proportion of protein and starch simply because it contains more of the endosperm - the powdery core of the wheat grain - and less of the ...

Put all the dry ingredients including the sieved bread soda into a large ... a more streamlined design for recipe content, we’ve added lots of new features to make your food experience the ...