Refrigerate, covered, for 1 hour or up to overnight to marinate. 2. To make Café de Paris butter, heat oil in a frying pan over low heat. Cook onion and curry powder for 5 minutes or until onion is ...
Start by using warm milk, around 120 F, to activate the yeast properly. Make sure to knead the dough until it's smooth and elastic, but be sure to stop once you hit that stage, if you overwork the ...