Sicilian-style mini penne and pasta tubes with tomato sauce, made from canned organic tomatoes. NAPLES, Italy, Jan. 10, 2025 ...

For the most quick and flavorful shakshuka sauce, there are a few reasons why you'll want to reach for a certain style of ...

If you're going for a basic homemade tomato sauce, you just need good-quality tomatoes, olive oil, and sea salt. But what if ...

Get ready to cozy up with a classic favorite – our Creamy Tomato Basil Soup. This recipe is the ultimate comfort food, l ...

P re-made tomato sauce will never taste as good as homemade sauce. You know that. But, sometimes the canned version is just ...

Shrimp and pasta are alluring partners, the shrimp lending a subtle sweetness and slight saltiness to the starchiness of the ...

You can make this tomato sauce recipe with either fresh or canned tomatoes. If using fresh, make sure they have a good deep colour and are juicy with lots of flavour. Heat the olive oil in a wide ...

Naoya Higuchi is fascinated by questions of how to best cook tasty dishes and why a particular step in a recipe is ... when a canned tomato is added. Canned whole tomatoes can be crushed easily ...

Meanwhile, make the tomato sauce. Heat the oil in a stainless ... and sweat on a gentle heat until soft and pale golden. Slice the canned tomatoes and add, with all the juice, to the onion mixture.

Refrigerated in an airtight container, the leftovers will keep for four days. The pasta will soak up some of the sauce over ...

I tried 14 flavors of Rao's Homemade ... tomato-herb sauce was surprisingly sweet. I expected more of an herby finish, but the oregano and basil were mild, and the naturally sweet carrots and ...