Passover, a Jewish holiday that spans eight days and kicks off with a fabulous feast known as the Seder, is just around the ...

I’m thrilled to share my Raw Blueberry Coconut Energy Balls recipe with you! I absolutely love making these bite-sized snacks ...

Just drain canned chickpeas, toss them with some olive oil, salt, pepper, and whatever spices you like (think paprika, garlic ...

Looking for quick and easy after-school snacks? This list has 35 fun, kid-approved ideas, from homemade gummy bears and pizza ...

Mix overnight soaked or canned chickpeas with chopped veggies and drizzle some olive oil over it. For a high-calorie bowl ...

The gastroenterologist and Masterchef winner explains how to supercharge your health without sacrificing flavour ...

Skip chhole chawal and try falafel, or replace baingan bharta with baba ganoush! With a similar set of basic ingredients, ...

In her new cookbook, TV chef NADIYA HUSSAIN celebrates the rituals of Ramadhan with delicious dishes for evening feasts ...

Preheat broiler. Heat oil in a skillet that can be put under a broiler. Stir in the onions. Cook 2 to 5 minutes. Stir in the ...

I do love them all, but if I had to choose only one, I know what I’d pick—miso! Japanese miso is one of the best ways to add ...

FEEDING the family is ever costlier, as meat prices soar. But there are easy, budget recipes, packed with protein, to keep ...

Air fryers are a blessing to this world, and I know a lot of you will agree with me on this—hahaha! They make cooking so much ...