I almost always happily oblige. Sonia Bozzo Garten’s Barefoot Contessa Back to Basics cookbook is filled with simple recipes ...

This simple appetizer consists of Dijon mustard-filled, Grueyère cheese-covered puff pastry sticks. In the oven, the puff ...

While cake is a delicious dessert, plating it dry can look a bit dull. Luckily, Ina Garten's easy tip will have you serving ...

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Regular old vanilla doesn't cut it these days. You gotta get some tasty, chunky bits of something in there for variety. But ...