Since it opened in 2015, The Bombay Canteen has introduced diners to regional, seasonal, and communal food. It remains one of ...

A brand new eatery is combining two traditional dishes - fish and chips and Indian cuisine.

ITC Maurya's Avartana offers a unique Southern Indian dining experience with five degustation menus and a range of beverages.

After two weeks of voting from the public, the accolade has gone to Aroma Indian Dining, who said they could not be 'prouder' to pick up the award.

Certain foods commonly used in Indian cuisine, such as turmeric, coriander, and ginger, possess properties that can enhance ...

Rajma chawal is a beloved North Indian comfort food that combines spiced rajma curry with steamed rice ... Lighter fare ...

Indian diaspora in Brazil is eagerly preparing to welcome Prime Minister Narendra Modi with cultural performances and ...

BARIPADA: The Consulate General of Italy in Kolkata, in collaboration with Belgadia Palace and the royal family of Mayurbhanj hosted an enchanting evening to in ...

In India, the first meal of the day is as vibrant as it is diverse—a healthy mix of nutrition, flavours and tradition. We ...

Britain's love for Indian cuisine goes back centuries. East India Company introduced Indian spices to Britain. London’s ...

Ramoji Group launches Sabala Millets, promoting millet-based products for health-conscious consumers, bridging traditional ...

1 Preheat the oven to 200C/180C fan/gas 6. 2 In a small bowl, mix together the oil, tomato purée, salt and curry powder. Place the cauliflower florets on a baking tray, put the paste on top and mix it ...