To begin, make the batter for the fish. Combine the flour, salt, garlic salt, cumin and paprika in a mixing bowl. Use a whisk to combine them thoroughly and then pour in the ice-cold beer while ...
It allows you to make a little fish go a long way and you can add as many ingredients to it as you want; ie spring onion, fresh coriander, a spicy mayonnaise, corn, refried beans, etc. The kids in ...
Chef Frank McQuade from McQuade’s Pub and Grill is showing people how to make fish tacos three ways: baking, pan-searing, and deep-frying. He says they make for a fast and family-friendly meal.