“In the world of Dessert Masters, we only come out at night,” judge Melissa Leong agrees. “I think there’s something really dramatic and fun about it. It’s the hours of dreaming and this is what our ...
An instant dessert made by pouring a shot of hot espresso over a hefty scoop of gelato to create a divine fusion of flavours and temperatures. A decadent treat that showcases the delightful ...
Celebrate International Coffee Day in style. Don’t just make your usual brewed coffee instead make some lip-smacking coffee-based desserts. Here are some of the chef-special recipes you can try making ...
Photo Credit: Unsplash Espresso, brewed coffee, or coffee extracts impart a deep, aromatic flavour that complement a variety of desserts. The natural bitterness of coffee contrasts beautifully with ...