Susan Pursell, Fountain Valley, California Get Recipe Check out these must-have Italian cookbooks for eating your way through Italy. (Sop up this sauce with a piece of one of these types of Italian ...

Stir in 2 tablespoons tomato paste and cook, stirring occasionally, until darkened in color, 2 to 3 minutes. Stir in 1/2 cup ...

If you want an excuse to incorporate ice cream into your breakfast, then look no further than this morning-appropriate ...

The bakery has a lengthy selection of breads including baguettes, Bastone, panelle, multigrain, semolina, rolls, ciabatta, ...

Explore the vibrant flavors of Italy with 19 recipes that promise a culinary journey without the jet ... Serve it over pasta or with crusty bread, and you’ll have a feast that transports you straight ...

We've all heard of appetizers, but what about antipasti? Although they are similar, this Italian culinary genre has a unique ...

This glorious array of Italian baking recipes takes in the diversity of Italian bakes. From the Austrian-influenced Northern region of Fruili comes Alessandro Gavagna's Apple strudel recipe, while the ...

In our travels across Italy ... in the recipe. Make sure to reserve ½ cup of the tomato juice before draining the tomatoes.

As the days get colder and shorter, Italian cuisine can provide the comfort, warmth and nourishment you need to shake off the ...

Rebel Bread ... Italian-leaning and a different product than what we make at Rebel,” he says. But the two brands have plenty in common, including quality standards and a shared bread recipe.

Gino Panino, a new pop-up from the team behind Rebel Bread, is bringing those viral Italian focaccia sandwiches ... which reminded me of my favorite lunch in Italy.” Made on the bakery’s ...