The Popularity of Spaghetti In America. Spaghetti became popular in the US in the early to mid 20th century when Italian immigrants brought their favorite dishes over with them. S ...

The reality is that you can layer a lot of things between thin slices of pasta. That's why you should swap in some canned ...

Journalism, literature, gastronomy, travel, soccer and family (disagreements included) make up the gargantuan personal menu of the US writer, who has edited prestigious magazines such as ‘Granta’ and ...

It is the day when U.S. citizens gather with friends and family to enjoy a meal or dinner where spaghetti, prepared in ...

Key business strategies have kept Ilio DiPaolo's relevant and successful for 60 years in the ever-changing restaurant industry.

Gorgonzola-and-spinach-stuffed meatballs are baked and then braised in an easy and spicy arrabbiata tomato sauce in this satisfying and versatile recipe.

Auro Chocolate and Fairmont Makati have teamed up for a chocolate-focused Sunday brunch experience, running until Jan. 25, ...

But even as we said goodbye to longtime local pizzerias such as Tommy's in the University District, Zamarelli's in Grove City ...

From Uptown to South Shore, our list of best bites will take you on a journey through neighborhoods and cuisines. Bonus: Many ...

What do you get when you combine pepperoni, Italian sausage, ziti pasta, and lots of tasty pasta sauce with melted mozzarella cheese? My easy-baked ziti recipe is the ultimate Italian-American comfort ...

Crav-Pot gave a very generous amount of chicken with the rice. The highlight of the dish for sure – thick chunks of tender ...

Check out the senior center menus for Cape Girardeau and Scott City from Dec. 30 to Jan. 3, featuring dishes like beefy pasta ...