The elusive spice is part of many Asian, African, South American, and Caribbean cuisines. Here’s what you need to know about ...

Try my easy Salmon Sushi Bake with baked salmon, rice, furikake, and creamy mayo for a tasty, sushi-inspired dish!

It's that time of year when many of us are prioritising the health as we set our goals for the new year - and one social ...

Trader Joe's new limited-time Sugared Rice Cracker Stars are a sweet-and-salty snack that tastes similar to traditional Japanese senbei rice crackers.

Seasonal spices to aid home cooking and fermented Japanese rice drinks are among the new products Sankyo Foods is introducing ...

Pickled foods go beyond just pickles. Explore the vast world of traditional and cultural pickled foods, from Korean kimchi to Italian pepperoncini.

In 1903, Seito Saibara was engaged by the city of Houston to evaluate the rice industry in Texas. Japanese farmers had been invited to the area by the Houston Chamber of Commerce and the Southern ...

Rice harvests produce straw, a natural byproduct of the dried grain. Traditionally, the material could be used for a wide variety of objects from tatami mats to food wrappers to carrier bags. Many of ...

Thankfully, with Kayanoya’s Japanese seasoning products ... We recommend adding an onigiri rice ball to your dashi, letting the rice soak up the flavourful broth so you can savour Kayanoya ...

When speaking about rice wines, one usually thinks of sake, either warmed up or drunk cold to pair with some sushi or some izakaya fare. A drink brewed from polished rice, water, yeast ...

"Furikake" is a beloved Japanese topping for white rice which comes in many, many varieties from the salty purple perilla leaves of Yukari to dried versions of entire dishes like baked potato or ...