Add the yoghurt, oil, lemon rind, vanilla, flour, almond meal and baking powder and whisk on low speed until just combined. Fold in 1 cup (150g) of the blueberries. Pour into a lightly greased 22cm ...
Kent Rollins Dutch Oven Blueberry Lemon Cake Posted: October 8, 2024 | Last updated: October 8, 2024 Savor the delightful flavors of a Dutch Oven Blueberry Lemon Cake! In this video, we’ll guide ...
Toss the blueberries with a little of the flour mixture and set aside. Stir together milk, lemon juice and extract; set aside ... Let the pan cool on a rack for 15 minutes, then gently loosen all the ...
Let cook until bubbles form on the surface, then flip and cook for another 1 to 1½ minutes. Serve topped with more blueberries and a dollop of lemon curd.
Red’s Eats might be best known for its epic lobster rolls, but there’s another treat on the menu that has food lovers driving miles for a taste—the blueberry cakes. Yes, you read that right. The ...