If you’re a fan of buttery pasta recipes, try my Brown Butter and Sage Pasta recipe. Or for more lemony pasta, check out my Lemon and Ricotta Pasta Sauce, Capers Lemon Pasta, Lemon Shrimp Pasta ...

A classic browned butter-and ... tubular garganelli pasta in this recipe, making each bite a surprise. Substitute penne if you can't find garganelli, and don't skip the lemon and mint at the ...

Pasta works well in this slow-cooked creamy chicken ... Tip it into the slow cooker, along with the remaining stock. Add the lemon zest and basil and season with salt and pepper, then give ...

This tuna pasta recipe is just as good cold as it is hot ... Stir through the tuna and add the zest of the lemon along with the juice of half of the lemon. Just before serving toss through ...

No need to drain -- any lingering pasta water will level up the creaminess of the butter sauce (and save you from having to wash a colander after dinner). A little garlic, lemon juice, fresh ...

The meat was as excellent as the portion we had with the claypot rice. The Lemon Butter Pasta (S$7) was, sadly, served on a plate, and not a claypot as I had hoped. It would’ve been interesting if ...

Slowly whisk in cold butter to create a luscious, shiny sauce. (Photo by Peggy Cormary for The Washington Post) This pasta recipe from Yotam ... and with lemon or lime wedges for squeezing over ...

Pasta dough: On a wood board or in a large ... Stir in the mascarpone and butter. Add the kale, and lemon zest and juice to taste, and remove from the heat. Cook the agnolotti in the boiling ...