Add some protein and fibre to the deliciously simple viral dish. There’s a reason that Emily Mariko’s original lemon spaghetti has over 18 million views on TikTok: with just five ingredients ...

When it comes to weight loss, many people shy away from pasta, assuming it’s incompatible with a healthy diet. However, with ...

Cheap and abundant in healthy fats, tinned mackerel is a great way to make your midweek pasta super-nutritious as well as convenient. These easy lemon chilli breadcrumbs are perfect to make with ...

A delicious way to eat your greens! This quick, creamy pasta dish includes chilli flakes and lemon zest to wake up your taste buds. Bring a large pan of salted water to the boil, add the pasta and ...

Looking for a dish that combines the savory richness of garlic butter chicken with the creamy indulgence of Parmesan p ...

Add the spaghetti to the pan of boiling water and ... Add the juice of the lemon and a good grind of black pepper. Pick about half of the basil leaves and set them aside. Chop the rest of the ...

no need to boil the pasta separately. A combination of savory sautéed mushrooms and gently sweet leeks combine with cream, lemon juice, and white wine to create the rich sauce. Feel free to ...

Add the butter, zest and juice then stir gently. While the butter is melting, add the spaghetti to the boiling water and cook according to the packet instructions. Add 2 Tbsp of the parsley to sauce.

Drain pasta, reserving 1/2 cup of the cooking water. Mix reserved water with cream cheese and bouillon until well blended. Add to chicken with lemon zest; mix well. Cover; cook on low heat 5 min.