You know those nights where you just don’t want to cook and the idea of cleaning up the kitchen sounds like the biggest turn off? We’ve all had them. Introducing: The “I Don't Want to Cook ...
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Discard any clams that remain closed. Tip out into a colander over a bowl to catch and reserve the liquor. Cook the pasta in a large saucepan of boiling salted water for about 5 minutes or until ...
This week we are heading to Italy for inspiration, completing our autumnal journey through hearty global cuisine in recent weeks. Ireland, China, India and now a trip to the Amalfi Coast for a ...
As the wine reduces, the clams will open and cook. Discard any that remain closed. 4. Add the pasta to the pan and begin to shake it. Add two ladlefuls of the pasta water, stir in the cornflour ...