It is grated and can either be mixed with cream to make creamed horseradish sauce, or mixed with vegetable oil to give hot horseradish sauce, which has a stronger flavour and a thicker consistency ...

It can still add the same distinct horseradish flavor to a pot roast, but without vinegar it won't tenderize the meat as much (though it will still have a relaxing effect on the muscle fibers). If you ...

While it may not provide the exact same taste as straight horseradish, it can still be a delicious accompaniment to your prime rib. How to make a homemade horseradish substitute for prime rib? If you ...

Remove the joint from the oven and set aside to rest for 15 minutes. To make the creamed horseradish, mix all the ingredients together to a smooth consistency. Season with salt and pepper.