Australian chef Curtis Stone says you can’t eat sausage rolls without tomato sauce (or ketchup). Here’s his homemade tomato sauce recipe — less sweet than bottled ketchup, rich and silky.
You might think that ketchup and tomato sauce aren't the kind of ingredients you can substitute for each other. But with some creative thinking, there are ways to make some swaps in a pinch. If you ...
Fries, nuggets or even pakodas, is there anything that doesn't pair well with tomato ketchup?! It adds a tangy and sweet flavour to food. Here's how to make it. To make tomato ketchup, you need 1 kg ...
Brown sauce or ketchup? It’s the age-old condiment conundrum that causes as much division as Brexit. As much as I like the odd tomato slapped onto a salad or sandwich, the thought of squirting a ...