Master the art of "zoodles" in simple steps. When it comes to adding veggies to your plate (and cutting carbs), zucchini and summer squash make the perfect vehicle to turn into noodles. The gluten ...

If you can't stop your zucchini noodles from getting extremely soggy, don't fret. Just try this one easy trick next time ...

throw the zucchini noodles into it, and squeeze as hard as you can to release the moisture from them. One of the biggest mistakes people often make when working with zoodles is overcooking them.

Heat olive oil in a large pan over medium heat. Then, add minced garlic and saute until it becomes fragrant, but ensure it ...

Evoke a sense of nostalgia and comfort with these delicious dinner recipes that are all made in a 9-by-13 inch baking dish.

And not a zoodle in sight. There’s more to the humble green veg than zucchini noodles. Zucchini is a spring vegetable that we love to cook with thanks to its vibrancy and versatility. And our ...

"This chicken pot pie pasta bake is very moist, rich, and flavorful, with buttery bread crumbs serving as a brilliant ...

Featuring cheesy broccoli bakes and scalloped potatoes, check out our favorite casserole compliments to any weeknight meal.

This is a much-loved pasta dish in Justine Schofield's repertoire ... for a champion vegetarian meal that everyone will love. Make zucchini the star of the show and stuff them with beef, cheese ...

Carnivores can add 3cm-diced boned chicken thighs to the curry paste and zucchini in the first stage of this Kiwi version of a Thai-style curry.