What's the Best Way to Make Tomato Toast ... with a protective layer of mayo could not stand up to all of that tomato juice. (Maybe a thick layer of goat cheese or ricotta would help here?) ...

And to me that makes the best Sangrita. Because I don’t have access to fresh tomato juice, I decided to make the next best thing. Perfect tomato juice is as easy as straining a can of crushed ...

Suddenly tomato juice—or maybe even a Bloody Mary—sounds delicious. Just a random craving? Not necessarily, says Robin Dando, Cornell University assistant professor of food science.

Regular readers of my cocktail column probably get the formula by now: I give a short history of the drink in question, probably with an anecdote about my time in bartending, then provide a ...

A combination of kimchi, tomato juice, Worcestershire sauce, sherry vinegar and Sriracha chili sauce flavor this savory batched cocktail. While the classic Bloody Mary dates to 1930s New York ...