Learn the basics of how to make homemade hot sauce with our spicy homemade version. This recipe not only blends two different types of peppers but it also incorporates a wealth of fresh veggies ...

Savor the irresistible sweetness of guava magically mixed with scorching ghost pepper and peachy galaxy hops for an unforgettable hot sauce experience. Next Level: Spicy Snacks? Let’s make them ...

Bake the peppers and garlic until there is a slight char on the skins. Be careful not to burn them, and most importantly, BEWARE OF FUMES! Approximately 350 degrees at 30 minutes is good.

With its distinctive wooden top, Cholula hot sauces are beloved all over. But out of their many flavors, you're going to want ...

About Cayenne Peppers Cayenne chiles are long and slender red peppers. They're a moderately hot pepper, containing 25,000 - ...

To make hot sauce you need peppers, garlic, onion, and vinegar. We spoke to an expert to see if it matters what type of ...

Saute the ham lightly in a hot skillet. Remove the ham and set aside. Then saute the oysters in the ham fat until the edges ...

The sauce is ready to serve. Grab a grown-up to help finely chop a red pepper, spring onion and a teaspoon of Scotch bonnet chilli. Scotch bonnets are extremely hot chillies, so make sure to get a ...

The recipe comes from Opies and ... the parmesan cheese for an alternative to make this a vegan dish. How to make spaghetti with roasted red pepper sauce: Ingredients: 25g capers, finely chopped ...

Chili peppers make a spicy addition to all kinds of dishes—Italian arrabbiata, Chinese Kung Pao chicken, Mexican mole sauce and Indian curry are some of our favorites. Different types of chilies ...