Marcella Hazan, in her day ... She explained that a sauce with tomato and butter is going to taste a lot different from one with garlic, parsley, and olive oil. And of course that was true.
I’ve cooked tomato sauce many different ways ... The other option is to go the Marcella Hazan route and add butter directly to the sauce. This undeniably adds ample buttery flavor, but I ...
The archive maintains a YouTube channel of nearly two hundred movies, released from the nineteen-thirties through the end of the twentieth century, all free to watch and with English subtitles ...
This is the drink I want to have at Thanksgiving dinner, or while cooking a big batch of Marcella Hazan’s famous tomato sauce on a chilly fall night. The drink is a light mauve color ...