Now you can make this Teriyaki with pork chops, tenderloin ... Pin this recipe for later-> here! The night before you want to ...

Our easy balsamic pork tenderloin recipe features a sage rub and a balsamic glaze for juicy, tender pork with incredible ...

Want to impress with a glistening, delicious centerpiece this holiday season? This miso-marinated pork will stay juicy no ...

You need a wow-worthy main to celebrate on Christmas, and these roasts are it. Whatever your main protein, we've got a ...

Plus a single pork tenderloin is usually the perfect size (about a pound) to use when you're making dinner for just two people. Food & Wine's guide gives you all the recipes you need to make ...

There is enough marinade here for a sauce, too – make sure you heat it well before pouring over the cooked pork. To make the marinade, place all of the ingredients in a bowl and mix well.

There is enough marinade here for a sauce, too – make sure you heat it well before pouring over the cooked pork. Pork fillet is very quick to cook but will soon dry out if overcooked.

So we're drawing inspiration from another Indiana delicacy — maybe the Indiana delicacy — the pork tenderloin sandwich (but in slider form). Little note here: Each time I make a recipe ...

Take the Indiana pork tenderloin sandwich ... The pounded cutlet is sometimes marinated in buttermilk before being coated with seasoned breadcrumbs, saltine crackers, or even more adventurous ...