Since it isn’t solid, the mayonnaise can be easily stirred into the flour rather than having to be cut in like butter. This ...

Mayonnaise might be your go-to condiment for sandwiches, tuna salad, and more, but if you've never used it in baking, you're ...

For the garlic mayonnaise, place the egg yolks into a bowl with the salt and freshly ground white pepper. Gradually whisk together while very gradually trickling in the sunflower oil, followed by ...