"Adding a teaspoon of vinegar to the water may help keep egg whites from running out if an egg does crack while cooking. Some ...

Don’t let leftover prime rib gather fridge dust. These 25 recipes will make your leftovers the star of the kitchen.

When it comes to relationships, date nights are the magic potion that keeps the spark alive. But what if we told you that ...

Though oyster sauce is not compatible with a vegan diet, vegans fear not! This one substitute will fulfill all your oyster ...

This Caesar dressing recipe captures all of that classic, creamy, savory goodness as the original, but in vegan form.

From Greek-style moussaka to stuffed chicken, this husband and wife have developed a range of dishes that have become firm ...

Southern chefs share their go-to store-bought stocks and broth brands—liquids, bases, pastes, and powders—and tips for how to ...

The chef shares her tips and tricks for the festive period — and her crowd-pleasing healthy recipe for the Big Day ...

For on-the-go convenience, Laird Superfood's Peppermint Mocha Instant Latte Singles combine freeze-dried coffee, cacao, peppermint, and functional mushrooms into a superfood-infused latte that is easy ...

1. Heat oven to 350 degrees. Line a baking sheet with parchment paper, foil or a silicone baking mat. 2. In a large bowl, ...

West Egg Cafe will close on Atlanta's Westside after two decades, but recipes for dishes like churro waffles and fried chicken hash will live on.

For a vegan twist on the classic Italian scaloppine, try these seitan fillets with mushroom wine sauce, perfect for the ...