When it comes to choosing the best gluten-free snacks, there are a few things to keep in mind. Firstly, it’s important to check the ingredient list to ensure that there are no hidden sources of ...

While quinoa itself is a gluten-free grain, individuals with celiac disease or any other gluten sensitivity should still be ...

Many people who are sensitive to gluten claim they can eat all the bread and pasta they want when traveling abroad. How could ...

Gluten-free equals healthier. One common misconception is that a gluten-free diet is automatically healthier for everyone. In ...

Many popular store-bought crackers are made with refined grains like white flour, lack fiber and protein, and are high in sodium. But even though certain brands are considered unhealthy, there are ...

There are lots of foods that dogs can't eat. Are gluten-containing products on the list? Here's when you should switch to ...

A variety of Halloween candies are gluten-free, while others are not. Beyond Celiac has a gluten-free candy guide to navigate the candy-filled holi ...

If you're an eater with no allergies or food restrictions, you might occasionally eat a gluten-free, dairy-free or vegan ...

Quay Naturals’ product line includes gluten-free flours, “superfood” ingredients such as chia seeds and ginger root powder, ...

“That means no flour, no corn. That was a lot of things that were off the table for ... Today, that tortilla has ballooned ...

SWAP Food is shaking up the Chicago food scene with the introduction of SWAP™ Chicken, an innovative whole filet chicken ...