Indulge your cravings with these irresistible oven-baked sweet potato slices! Each piece is golden-brown with perfectly crisp ...

The starchy outer layer of the potato forms a kind of skin that is broken down even further and made even more textured as ...

The time-consuming baked-potato recipe from celebrity chef Guy ... and dig in The potatoes were done after 45 minutes in the oven. I sliced into one and immediately knew it'd be amazing.

Preheat the oven to 220C/200C Fan/Gas 7. Peel the potatoes, cut them into 2.5cm/1in slices, then quarter each slice (halving the smaller end slices) and toss them into a large shallow roasting tin.

Using a teaspoon, gently scoop out the centers of the potatoes without piercing the bottoms. Place the potato flesh in a bowl ...

Leave to cool slightly. Carefully tip the potato mixture into an oven dish and try to make sure all the potato slices are flat in the tray. Cut a piece of parchment paper to size and place it on ...

Baked potato fans can have perfectly fluffy potatoes with crispy skins in just 15 minutes, all without the need of an oven. Whether you prefer your baked potato as a simple side or a full meal ...

Heat the oven to 400 degrees. Line a baking sheet with foil and lightly oil the foil.Slice a small tip from the bottom of ...

These simple baked sweet potato slices are roasted in the oven with a seasoning blend made from smoked & sweet paprika, garlic powder, cinnamon, salt & pepper. The caramelized flavor, crispy edges ...