This crispy baked Panko Chicken is tender ... Slice 6. Slice each chicken breast in half (horizontally and butterfly style, ...

There's nothing quite like the satisfying taste of Parmesan-crusted chicken, especially when inspired by the famous Long ...

If you love fried chicken, you’ll be amazed by this healthier alternative. This oven-baked version is flavorsome but low in ...

I have made a salad with a quick pickle but you could also serve the crumbed chicken with your favourite coleslaw. Oven-roasted potato or kumara wedges finish the meal.

Beautifully tender and succulent, baked chicken breasts cooked this way can be served hot or eaten cold for salads and sandwiches. The key is not to overcook them. Preheat the oven to 220C/200C ...

To keep this meal from going into nugget territory, I turned to fellow parent and Test Kitchen Professional Anna Theoktisto.

The recipe I am sharing today is great for busy families. It is quick to put together and has a flavor palate that pleases ...

To make the chicken, lay the chicken breasts on a piece of baking paper and cover with another ... Place the egg in a small, wide bowl. Mix the panko breadcrumbs with most of the Parmesan ...

We know at our place, chicken nuggets are really popular, but our version is a little less naughty. The children have fun dipping them in the egg wash then into the crumbs. It can be a bit messy ...

Bake a 4-ounce chicken breast at 350°F (177°C) for 25 to 30 minutes. Use a meat thermometer to check the internal temperature is 165°F (74°C). breast halves, bone-in 6 to 8 oz 30 to 40 minutes ...