This easy pasta sauce with ground beef is a favorite family meal in my house. It’s simple, hearty, and totally satisfying.

My typical bare-pantry pasta method of simply mixing cooked pasta with butter, Parmesan, and pasta water to make a cheesy ...

The fried tortellini skewers with cream and Parmesan sauce are a truly original and imaginative appetizer, perfect for the ...

In Italy, fried pasta is often turned into a frittata, but there are other ways to fry up pasta into a snack. We asked an ...

Loaded with calories, sodium, and saturated fat, these unhealthy pasta dishes are ones you should definitely steer clear of.

Add pasta. Drain the cooked pasta, reserving about 1/4 cup of the starchy cooking water. Return the pasta to the pot and toss in the warm sauce. Season to taste with kosher salt and serve up the best ...

Boil a large pot of salted water, and cook the pasta. Reserve a cup of pasta water for later, which will help thicken your ...

Now add salt and black pepper according to your taste and also add chilli flakes and oregano now add the boiled pasta in the ...

It brings together the creamy richness of truffle pesto with delicate tagliolini pasta for a meal that feels both hearty and ...

Meanwhile, bring a large pot of salted water to a boil over medium-high. Add pasta, and cook according to package directions for al dente, 9 to 11 minutes. Reserving 2 cups pasta cooking liquid, then ...

I like to keep cans of artichoke hearts in my pantry, at the ready to use in a range of dishes. For example, when I want to make a dip to serve as an appetizer, I’ll chop and combine those ...