Drain in a colander and return to the saucepan. Add the pesto and toss together. Divide between two warmed pasta bowls and season with ground black pepper and extra Parmesan. Serve with fried sage ...

A quick and easy pesto ricotta pasta dish that’s ready from preparation to the dinner table in less than 30 minutes. Packed ...

For pesto sauce that clings to pasta perfectly and has an extra rich texture, all you need to do is add an ingredient that ...

A pasta and pesto dish from Liguria, home of the best basil in Italy, giving us the famous pesto al Genovese. For the pasta, place the flour in a bowl or on a work surface, and make a well in the ...

Return pasta to pot. Add butter, lemon juice, potatoes, green beans, pesto and cooking liquid. Stir vigorously until sauce takes on a creamy appearance. Season to taste with salt and pepper.

Pesto is a deliciously fresh and versatile sauce, but it can lose its green color over time. This hack helps keep your pesto ...

This Tagliolini with Truffle Pesto Sauce recipe is a simple yet luxurious pasta dish from Piemonte. It brings together the creamy richness of truffle pesto with delicate tagliolini pasta for a ...

Pesto is not, as many think, the Italian for ‘paste’. It means to pound, grind or crush, from the Genoese pesta(re), and refers to the method of making the pesto, as we today call the sauce known by ...