The restaurant is offering a beet salad or Tuscan white bean and kale soup as its first course. Main course options are a sweet potato harissa bowl or short rib pasta. Dessert options range from an ...

The Dubai chocolate-inspired burger is now available at Spíler Original, Nika in the Gozsdu Courtyard, and Jamie Oliver's ...

This holiday season, The French Baker has brought back its classic Christmas treats, such as Pure Danish Butter Cookies in a ...

Preheat the oven to 180°C. Slice the logs into 1/2-inch-thick slices and place on ungreased sheet pans. Bake for 15 to 20 ...

Linguine with Shrimp and Pistachio Pesto by Ali Rosen Even if you’re celebrating the Feast of the Seven Fishes, you don’t need to go all out for hours and hours in the kitchen. This shrimp pasta dish ...

New Year's Eve is business as usual at most Long Island restaurants — and you'll be happy if you already have a reservation.

A perfectly cooked steak deserves equally delicious sides to make your meal unforgettable. Whether you prefer creamy, crispy, ...

Mix in the vanilla extract. Stir in the flour mixture just until incorporated, and mix in the pistachio nuts. Divide the dough in half. With floured hands, shape each half into a log about 9 inches ...

Alice Zaslavsky is the host of A Bite To Eat with Alice, weeknights at 6pm on ABC TV and anytime on ABC iview. Alice is the resident culinary correspondent for ABC News Breakfast and ABC Radio, a ...

They can be enjoyed in many recipes. Pistachio nuts are not only tasty and fun to eat, but also highly nutritious. In fact, these edible seeds of the Pistacia vera tree contain healthy fats and ...

"They are easy to make and even easier to eat," says the food star and author of the new cookbook 'Not Too Sweet' Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes ...

Testa Rossa is a restaurant born in Italy but raised in America with a menu heavily focused on house-made pizza, pasta and Italian ... candied pistachio and parmesan; Mafaldine, milk raised ...