You can freeze an un-iced carrot cake for up to 3 months, well-wrapped in clingfilm. Carrot cake is very forgiving. As an oil-based cake it's very easy to throw together without much advance warning.

I'm always on the hunt for a new recipe, and my latest find may just be my best yet. Recently, I came across Paula Deen's YouTube channel and decided to make her Gooey Butter Cake, which requires ...

But with the perfect recipe, it's a breeze to make a delightful carrot cake, says Phil Bianchi, food and flavour maestro and founder of The Gift of Oil. He recommended: "Before it's time to bring ...

Add in the raisins and grated carrot. Mix together until you have a smooth mixture. Scoop the cake mixture into a greased cake tin. You can use a spatula to make sure it’s level. Put the cake ...

Carrot cake can be tricky to perfect, as the high liquid content of the vegetables can often leave the sponge feeling sticky and undercooked. But with the right recipe it can work perfectly Carrot ...

Carrot cake is hard to resist because of its moist texture, sweet flavour and soft sponge. However, due to its high sugar content, it has failed to secure a spot in the lineup of healthy breakfast ...

Racist allegations against celebrity chef Paula Deen have ... who served as the main cook at Deen’s The Lady & Sons ...

Paula has continued to churn out recipes — just not on the Food Network, which opted not to renew her contract following ...

I tried deviled-egg recipes from Alex Guarnaschelli, Rachael Ray, and Paula Deen. Deen's recipe made beautiful-looking eggs, but the pickle flavor was overpowering. Guarnaschelli's recipe used the ...

Paula Deen's recipe didn't call for a lot of ingredients, but some of them weren't kitchen staples. Deen touts a "Traditional Southern Deviled Eggs" recipe that calls for eggs, mayonnaise ...