One constant was the creamy mashed potatoes with delicious fried onions. Our grandmothers often used the fat from the pan in which they previously fried the meat to pour over the potatoes.

Fried, boiled, roasted, mashed — any way you slice 'em, spuds are at the top of my list when it comes to sides. And this Caramelized Onion Loaded Baked Potatoes recipes is no exception.

The shredded potatoes and onion are first drained and then mixed ... with crispy Chinese scallion pancakes to create the perfect festive fried food. Pastry chef Caroline Schiff, who loves ...

The perfect way to use up leftover veg – you can use scooped-out baked potato, mash or crushed roast or fried ... Fry the onion until slightly softened, then add the vegetables and potatoes.

deep fried with the garlic paste and spring onions. Sauteed with capsicum, honey, salt, soya sauce and chilli sauce, honey chilli potatoes are the perfect snack to binge on anytime.

‘Potato Queen’ Poppy O’Toole shares her creamy, easy recipe for potatoes dauphinoise. Perfect alongside a salty ... Remove the top and bottom of the onion, peel and finely slice it.

and caramelized onions. Potato kibbeh can be layered and baked or rolled into a football shape and deep-fried. Batatas a murro means "punched potatoes," which alludes to the look of this smashed ...

Crispy and spicy, onion bhajis are perfect with chai. Thinly sliced onions, seasoned, and fried to golden perfection—crunchy and flavorful. Golden, flaky samosas filled with spiced potatoes and peas ...